Autoplay
Autocomplete
Previous Lesson
Complete and Continue
Napolitan Style Pizza
Introduction
Let's get to know each other's
Comments
Equipment
To know me better
Welcome
What you are going to learn
Pictures
The dough
Download the recipe
Explanation of the proofing and fermentation
pizza dough (18:05)
folding the dough (1:42)
Dividing the dough (4:43)
Garnish
Tomato Sauce (4:00)
Ideas of garnish
Making the pizza and garnish (6:16)
Baked pizza (1:51)
Thank you and what is next?
Feed Back
Thank you
Making the pizza and garnish
Lesson content locked
If you're already enrolled,
you'll need to login
.
Enroll in Course to Unlock